Cinnamon Cake Mix Cookies

Mix together cake mix cinnamon eggs and oil until well combined.

Cinnamon cake mix cookies.

Cream together butter and sugar. Chill dough in refrigerator for 1 hour. Using an ice cream scoop or your hand form golf ball sized balls of cookie dough and transfer to a bowl of cinnamon sugar. Combine cake mix cinnamon oil and eggs in a mixing bowl.

Remove from freezer and slice into cookie bites place on the mat and bake at 350f for 10 minutes. Mix in egg vanilla cinnamon flour baking powder. In a large bowl mix together cake mix eggs and oil until smooth. Preheat oven to 350 degrees.

2 shape dough into 1 inch balls. Line cookie sheets with parchment paper. Alternately you can do this step in the bowl of your stand mixer with the paddle attachment mixing ingredients on low until combined. The longer the mixture sets the thicker it will become which is what you want.

Combine cake mix eggs and oil in large mixing bowl and beat well. Roll into a log cover with wax and saran plastic place in freezer for one hour or until hard. Preheat oven to 350 degrees f. Pour milk and spread onto cookie dough and add cinnamon sugar mix onto the cookie dough.

Stir in cinnamon chips. Dough will be very soft. Mix all ingredients for the cinnamon topping until combined. Preheat oven to 350 degrees.

Scoop dough with a medium disher or heaping tablespoon onto baking sheets lined with silicone mats or parchment paper. Preheat oven to 350 degrees. While the cinnamon topping thickens mix all ingredients for the cookie dough together except caramel bits until combined. Cover dough ball in cinnamon sugar and transfer to a parchment paper lined baking sheet.

Mix in desired add ins until evenly incorporated. Bake at 350 f 180 c for 10 12 minutes. In a large mixing bowl stir together mashed bananas cake mix eggs and flour until smooth. Heat oven to 350 f 325 f for dark or nonstick cookie sheets.