Crisp on the outside soft and fluffy on the inside.
Cinnamon sugar french toast sticks.
You can lay out the bread overnight to dry out and get day old bread.
You can use regular bread they still taste the same it s just the thicker texas toast helps make them more sturdy and less floppy.
These cinnamon sugar french toast sticks are my absolute favorite breakfast treat.
This week it s french toast sticks eat it with your fingers tick tastes like cinnamon doughnuts but a whole lot healthier double tick.
How to make french toast sticks.
About these cinnamon sugar french toast sticks.
They taste more like dessert than breakfast.
Thick slices of texas toast get dipped in an egg mixture then are pan fried until crisp and caramelized on the outside.
Last week it was apple french toast a pile of french toast dripping with self saucing stewed apple syrup the week before it was parmesan french toast insanely delicious.
My love affair with rediscovering french toast continues.
Dip each piece of sliced bread into the egg mixture making sure it s well coated before placing onto the preheated buttered griddle.
Also using day old bread that is a little less than fresh is great.
To make this cinnamon french toast sticks recipe you ll first need to whisk together the eggs milk sugars vanilla cinnamon and nutmeg.
Transfer the french toast sticks to a freezer safe container and freeze for 3 4 months.
Watch me make these cinnamon sugar french toast sticks from start to finish.
Arrange the french toast sticks in a single layer on a parchment lined baking sheet and freeze 1 2 hours until firm.
To warm microwave for 1 minute flip and microwave 1 minute.
Cinnamon sugar french toast.